Oksea Overseas Pvt. Ltd
Oksea Overseas Pvt. Ltd
Corn, a widely popular cereal grain, is the seed of a grass-family plant.
Rice, a highly consumed staple, is typically grown annually but can persist perennially in tropics.
Wheat dominates as the primary cereal crop in India, covering approximately 29.8 million hectares.
Sorghum, belonging to the Gramineae family, is rich in carbohydrates and scientifically named Sorghum bicolor L.
Soybeans are excellent plant-based protein sources, low in carbs, high in fiber—ideal for vegan diets and lactose intolerance.
India, the leading producer, yielded 4.34 million tonnes of pigeon peas from 5.05 million hectares, with a productivity of 859 Kg/ha.
Chana dal is a split lentil, derived from baby chickpeas that are split and polished.
Peas, a quick-growing vegetable, thrive in the cool seasons of spring or fall for optimal growth.
Green gram, or Mung Bean, is a legume species. Indian exporters annually ship tons of green gram worldwide.
Various types of Non-Basmati rice are offered in Long Grain, Short Grain, and Medium Grain varieties.
Pearl millet, an annual grass, reaches 3m high with various uses and health benefits.
Basmati is a long, slender-grained aromatic rice variety traditionally cultivated in India.
